This cheese is produced with sheep and cows’ milk from animals that are left free to pasture in the summer. It is a hard cheese that is aged from 18 to 24 months. The cheese wheels are then wrapped in chestnut leaves giving the cheese its unique and exceptional flavour. It is ideally accompanied by a fine dark specialist beer.
As part of our pre-sliced cheese line, this product is sold by the 11oz piece (with possible variance of up to 1oz higher or lower).