Vino Cotto is one of the most ancient and traditional products made in the South of Italy. Renowned product in Paglia and Sicily, Vino Cotto is used to make sweet dishes and to prepare cakes and patisseries. Vino Cotto with its different flavors can be used as a condiment over roasted meats, grilled or boiled vegetables-few drops are enough to make rich all your courses.

Sold by the 250ml bottle

Vino Cotto is one of the most ancient and traditional products made in the South of Italy. Renowned product in Paglia and Sicily, Vino Cotto is used to make sweet dishes and to prepare cakes and patisseries. Vino Cotto with its different flavors can be used as a condiment over roasted meats, grilled or boiled vegetables-few drops are enough to make rich all your courses.

Sold by the 250ml bottle

Vino Cotto is one of the most ancient and traditional products made in the South of Italy. Renowned product in Paglia and Sicily, Vino Cotto is used to make sweet dishes and to prepare cakes and patisseries. Vino Cotto with its different flavors can be used as a condiment over roasted meats, grilled or boiled vegetables-few drops are enough to make rich all your courses.

Sold by the 250ml bottle

Vino Cotto is one of the most ancient and traditional products made in the South of Italy. Renowned product in Paglia and Sicily, Vino Cotto is used to make sweet dishes and to prepare cakes and patisseries. Vino Cotto with its different flavors can be used as a condiment over roasted meats, grilled or boiled vegetables-few drops are enough to make rich all your courses.

Sold by the 250ml bottle

Vino Cotto is one of the most ancient and traditional products made in the South of Italy. Renowned product in Paglia and Sicily, Vino Cotto is used to make sweet dishes and to prepare cakes and patisseries. Vino Cotto with its different flavors can be used as a condiment over roasted meats, grilled or boiled vegetables-few drops are enough to make rich all your courses.

Sold by the 250ml bottle